Chinese Chef's Knife black The half bolster both protects

The half bolster both protects your fingers from the blade and provides enough lightweight manoeuvrability for more detailed knifework

The Kitchen Fork is the ideal helper for cutting and serving

There is no better knife for preparing delicious centrepiece proteins for your candlelit dinner parties in the lavender-scented air

It is also the perfect tool for peeling

A spare slot leaves space to add a favourite tool such as kitchen scissors or a sharpener

Chinese Chef's Knife black The half bolster both protectsForged from a single piece of WSTHOF steel, offering precision and a lot of power in the hand: the Chinese Cooks Knife will allow you to chop a cabbage or cut wafer thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts); instead, we recommend a